1/4 pound sliced salami, cut into small pieces
1 can white kidney beans, drained
1 pkg (10oz) frozen mixed vegetables
1 can dry beef with barley and vegetables soup mix
1 teaspoon Italian seasoning
6 cups water
1/4 cups alphabet noodles
Saute salami lightly in a kettle, stir in beans, frozen vegetables, soup mix, Italian seasoning and water, cover. Heat to boiling, stir in noodles. Simmer, stirring several times, 30 minutes or until vegetables and noodles are tender. Sprinkle with grated parmesan cheese.
No comments:
Post a Comment