Monday, May 9, 2011

Bread & Butter Pickles

12 Cucumbers
6 Onions, peeled and sliced thin 1/8 inch
1 T each tumeric, mustard seed, celery seed, allspice berries in bag
4 T salt
1 1/2 C. sugar
4 sticks cinnamon

Heat all spices in 1 1/2 pts vinegar diluted to taste. Boil, add cukes and onions and let come to good boil. Seal.

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