Chicken A La King

1/4 cup fat
1/4 cup finely diced onion
1/3 cup flour
1/2 tsp salt
1/8 tsp pepper
2 cups milk
1 chicken bouillon cube
3 ounce can broiled in butter sliced mushrooms
1/4 tsp kitchen bouquet
2 cups diced chicken or turkey
1 tablespoon slivered pimento
1/4 cup finely diced green pepper
8 baking powder biscuits

Melt fat in saucepan over moderate heat. Add onion and cook 1 minutes. Blend in flour, salt, and pepper. Add milk, bouillon cube, contents of mushroom can and kitchen bouquet. Cook stirring constantly until sauce thickens and boils. Add chicken, pimento, and green pepper. Heat thoroughly. Server over split baking powder biscuits. Makes 4 servings.